Our Green Yuzu essential oil is extracted from young fruit, just starting to mature. They are harvested by hand when thinning the trees. This essential oil has a marvelously bright scent, essential in Japanese cuisine. It has a striking intensity and sourness throughout, with a tangy citrus aroma and a concentrated piquant and peppery element.
Contrasting nicely with the delicate scent of ripe yellow yuzu, our Green Yuzu essential oil is a must-have for those who enjoy bold and tart fragrances.
Sourced from meticulously nurtured orchards, each Green Yuzu fruit is carefully handpicked ensuring an unrivaled burst of invigorating flavors and fragrances. Green Yuzu boasts a distinctive appearance with its vibrant green color, standing out amidst the citrus family. Its rough-textured skin hides a treasure trove of citrusy goodness, waiting to be unleashed with every squeeze and zest.
The flavor profile of Green Yuzu is a revelation—a perfect harmony of tanginess, brightness, and subtle sweetness. Its unique taste is a delightful blend of citrus zest and refreshing acidity, leaving a tantalizing sensation on your palate. Green Yuzu adds a burst of exuberance to both traditional and contemporary culinary creations.
Squeeze its vibrant juice to enliven dressings, sauces, and marinades with a burst of citrusy freshness. The zest of Green Yuzu is highly sought after, infusing dishes with its invigorating aroma and intense flavor. From seafood to desserts, Green Yuzu elevates the taste profile with its unique citrus essence.
Fruit available August to October.